Pantry & Functional Foods
Chicken Bone Broth
Gourmend Foods Organic Chicken Bone Broth
Most bone broths use garlic and onion for flavor — both high-FODMAP ingredients that trigger bloating and digestive distress for a significant portion of people. Gourmend replaces them with leek tops, scallion greens, and chives, delivering the same savory depth without the gut irritation. It is certified low-FODMAP by Monash University and made from just organic free-range chicken bones and organic vegetables — no fillers, no yeast extract, no natural flavors.
Slow-simmered for 16 hours to extract collagen, glycine, glutamine, and minerals. Unsalted so you can season to taste.
Sip straight, use as a cooking base, or incorporate into soups and sauces.
USDA Organic | Certified Low-FODMAP | Gluten-free | Non-GMO | Unsalted
How to use
Use as directed on the label or by your Nuvitru practitioner. If you are pregnant, nursing, taking medication, or managing a medical condition, ask your clinician before starting.
Shipping
Most shelf products ship from the clinic or fulfillment partner. Functional lab panels include collection instructions and next-step communication from the team.
Clinical note
Products and lab testing are educational and wellness-oriented. They do not replace diagnosis or treatment from your physician.